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Pasta Passione: A Gastronomic Voyage Through Italy’s Soul Savoring the Symphony of Italy’s

Original price was: $7.00.Current price is: $5.99.

Take a gastronomic journey into the very soul of Italy. In “Pasta Passione,” Chef Gert Rausch unveils not just authentic recipes, but the rich stories, traditions, and secrets behind every dish. Discover the true passion of Italian cuisine, from its humble origins to its most masterful creations. An essential book for any lover of food and travel.

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Description

Italian pasta has a rich and fascinating history that traces back many centuries. It has evolved over time,
inuenced by various cultures and historical events.
Early Origins:
Pasta’s origins in Italy are often debated, but it’s generally agreed that pasta-like dishes have been
consumed there for many centuries. Some suggest a Greek or Arabic inuence, while others propose a
more ancient origin dating back to the Etruscans or even earlier.

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